Want to truly surprise your Valentine? Treat him or her to an intimate 5-course dinner during Valentine’s weekend on 13, 14, or 15 February.
5-COURSE VALENTINE’S DINNER
Want to truly surprise your Valentine? Treat him or her to an intimate 5-course dinner during Valentine’s weekend on 13, 14, or 15 February. We’ll kick things off with a festive glass of bubbles (also available alcohol-free) and then take you on a journey through our favourite dishes.
WELCOME
Start the evening with a festive glass of bubbles, also alcohol-free
STARTER
Gyoza
Noodles | Ketjap | Seasonal vegetables
APPETISER
Steak Tartare
Veal | Mustard caviar | Saffron mayonnaise | Samphire | Dutch shrimps
INTERMEDIATE
Creamy Leek Soup
Camembert | Chilli oil | Walnut crunch
MAIN COURSE
Surf & Turf
Bavette | Prawn | Lobster sauce | Roasted garlic | Vegetables
DESSERT
Chocolate Lava Cake
Strawberry | Raspberry | Caramel sauce | Hazelnut ice cream
In addition to this menu, you can also choose from our regular menu.
Price per person: €49.95
